A nationally recognised food-themed street lined with grilled-gopchang restaurants. This audited pin marks the signed alley entrance shown in the photograph; choose one shop and confirm meat, portions, allergens, ventilation, price and parking. This catalogue page connects the stop to traveller ratings, current field reports, nearby regional anchors and sourced community corrections.
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TODAY AT THIS PLACE
Ask people visiting Anjirang Gopchang Alley today.
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PLAN THE VISIT
Good to know before you visit
Operator facts are labeled separately from Korea Era estimates and guidance.
A reviewed foundation built from official sources. Traveler edits are checked before publication.
Tenant count and operating businesses can change; choose one named venue.
Meat and cut boundaryConfirm pork or beef and the exact gopchang, makchang or other cutPortion and price boundaryConfirm minimum portions, sides, grill charge and complete total before cookingAllergen boundaryAsk about wheat, soy, sesame, chilli, stock and shared grill or utensilsVentilation boundarySmoke, heat, queue and seating conditions differ by restaurant
State respiratory, child-seating or mobility needs before arrival.
TourAPI lists free place-level parking, while the current market registry lists no public market car park. Confirm the exact lot with the chosen venue.
Exact arrival67 Anjirang-ro 16-gil · signed alley entrance
The audited coordinate matches the street gateway area shown in the current photograph, not a restaurant booking.
Photo scopeCurrent hero shows the real signed gateway and restaurant-lined slope of Anjirang Gopchang Alley
It does not endorse a restaurant or prove current hours, queue, meat, price, ventilation or parking.
Checked September 9, 2026. Recheck current hours, admission, closures and transport before travel.
Map pinAudited official destination coordinate
The place coordinate is exact; use the named gate, parking area or accessible entrance for the final route.
Mobility checkAisles, thresholds, seating and accessible toilets vary by vendor and entrance; verify the usable route on arrival.
DAY-OF PLAN
Know the sequence before you go.
Times from the operator are kept separate from Korea Era planning guidance.
01
Choose one of the named restaurants
Nam-gu lists the roughly 0.5-kilometre food street and its businesses, but there is no single kitchen schedule. Confirm closure, break, queue, reservation and last order with the selected restaurant.
02
Confirm the meat, portions and complete price
Ask whether the order is pork or beef, gopchang or makchang, the minimum number of portions, side dishes, spice, total price and who controls the grill.
03
Separate alcohol, parking and transport
Ventilation, smoke and late dining can change the group's return. Use a sober driver or current transit plan and never infer a space from the alley centre pin.
Are all Anjirang restaurants open on one shared timetable?
No. The public lane and district listing do not override each restaurant's closure, break or last order.
Does gopchang always mean the same meat and cut?
No. Confirm pork or beef and the exact cut, preparation, portion and allergens with the selected restaurant.
Does the gateway photograph prove a restaurant is open?
No. It identifies the real food street; each restaurant controls its own opening, queue, menu and last order.
Are the operating details for Anjirang Gopchang Alley live?
The displayed guidance was checked September 9, 2026, but it is not a live operator feed. Open the linked official guide and a Korean map again on the day because hours, closures, tickets and transport can change.
Can a traveller correct this page?
Yes. Submit a sourced community wiki correction or a current field report; proposed facts are reviewed before becoming canonical information.
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TRAVELLER CHANNELS
See Anjirang Gopchang Alley through a traveler's own post.
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A nationally recognised food-themed street lined with grilled-gopchang restaurants. This audited pin marks the signed alley entrance shown in the photograph; choose one shop and confirm meat, portions, allergens, ventilation, price and parking. This catalogue page connects the stop to traveller ratings, current field reports, nearby regional anchors and sourced community corrections.Recheck the official source before visiting.
Read the full Wiki articleDetailed facts, sources and revision history
KOREA ERA WIKI
TRAVEL KNOWLEDGE DOCUMENT
Anjirang Gopchang Alley
안지랑 곱창골목A reviewed foundation built from official sources. Traveler edits are checked before publication.
Document statusReviewed foundation6 current facts0 recent approved edits
Global is the shared verified foundation. Country editions add approved local guidance; ratings, discussions and edit histories stay separate.
Showing the shared Global facts and Global edit history.
A nationally recognised food-themed street lined with grilled-gopchang restaurants. This audited pin marks the signed alley entrance shown in the photograph; choose one shop and confirm meat, portions, allergens, ventilation, price and parking. This catalogue page connects the stop to traveller ratings, current field reports, nearby regional anchors and sourced community corrections.
67 Anjirang-ro 16-gil · signed alley entranceThe audited coordinate matches the street gateway area shown in the current photograph, not a restaurant booking.
Photo scope
Current hero shows the real signed gateway and restaurant-lined slope of Anjirang Gopchang AlleyIt does not endorse a restaurant or prove current hours, queue, meat, price, ventilation or parking.
Audited official destination coordinateThe place coordinate is exact; use the named gate, parking area or accessible entrance for the final route.
Mobility check
Aisles, thresholds, seating and accessible toilets vary by vendor and entrance; verify the usable route on arrival.
3. Visit flow
01
Before dinner
Choose one of the named restaurants
Nam-gu lists the roughly 0.5-kilometre food street and its businesses, but there is no single kitchen schedule. Confirm closure, break, queue, reservation and last order with the selected restaurant.
02
Before the grill starts
Confirm the meat, portions and complete price
Ask whether the order is pork or beef, gopchang or makchang, the minimum number of portions, side dishes, spice, total price and who controls the grill.
03
Before the late return
Separate alcohol, parking and transport
Ventilation, smoke and late dining can change the group's return. Use a sober driver or current transit plan and never infer a space from the alley centre pin.
4. Traveler tips
Ask staff to repeat the meat type, number of portions and complete price before food reaches the grill.
Wear washable outerwear and request the best-ventilated usable seat if smoke or odour matters.
Save the last metro or a taxi pickup point before drinking because the market district operates late.
Search “대구광역시 남구 안지랑로16길 67 안지랑 곱창골목” in Naver Map or Kakao Map and confirm the exact entrance and return route.
Vendors set their own hours, prices and payment methods; read the current menu and confirm the total before ordering.
The audited coordinate identifies the named destination, but the final gate, parking area and step-free entrance still need a live route check.
Are all Anjirang restaurants open on one shared timetable?
No. The public lane and district listing do not override each restaurant's closure, break or last order.
Does gopchang always mean the same meat and cut?
No. Confirm pork or beef and the exact cut, preparation, portion and allergens with the selected restaurant.
Does the gateway photograph prove a restaurant is open?
No. It identifies the real food street; each restaurant controls its own opening, queue, menu and last order.
Are the operating details for Anjirang Gopchang Alley live?
The displayed guidance was checked September 9, 2026, but it is not a live operator feed. Open the linked official guide and a Korean map again on the day because hours, closures, tickets and transport can change.
Can a traveller correct this page?
Yes. Submit a sourced community wiki correction or a current field report; proposed facts are reviewed before becoming canonical information.
