A compact west-Jeju traditional market for seafood, produce, tools, clothing and everyday goods, normally held on dates ending in 4 or 9; confirm the calendar, morning trading window, stall attendance, prices, seating, card acceptance and parking. This catalogue page connects the stop to traveller ratings, current field reports, nearby regional anchors and sourced community corrections.
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TODAY AT THIS PLACE
Ask people visiting Hallim Five-day Market today.
Each room follows the Seoul calendar day, then becomes a read-only visit record. Share current waits and practical tips without publishing your precise location. Group push notifications stay off during beta.
PLAN THE VISIT
Good to know before you visit
Operator facts are labeled separately from Korea Era estimates and guidance.
A reviewed foundation built from official sources. Traveler edits are checked before publication.
RegionJeju-si · JejuKorean map search한림민속오일시장Market dates4 · 9 · 14 · 19 · 24 · 29 each month ↗Listed market hours08:00–17:00 · vendor hours varyCalendar boundaryConfirm holiday, severe-weather and end-of-month changes before a long tripPrice boundaryConfirm item, portion, weight, preparation and takeaway chargePayment boundaryCash, card, foreign card and receipt support are merchant-specificFood boundaryAsk directly about allergens, broth, garnish, raw items and cross-contactParking boundaryParking is listed but market-day queues and road controls are livePhoto scopeCurrent hero shows the real covered Hallim market aisle and vendor signs
It does not prove a particular stall, product, price, card acceptance or stock today.
Checked August 29, 2026. Recheck current hours, admission, closures and transport before travel.
Map pinApproximate catalogue centre
Use a Korean map app for the exact entrance and final walking route.
Mobility checkAisles, thresholds, seating and accessible toilets vary by vendor and entrance; verify the usable route on arrival.
DAY-OF PLAN
Know the sequence before you go.
Times from the operator are kept separate from Korea Era planning guidance.
01
Match the visit to a market date
The current cycle is the 4th, 9th, 14th, 19th, 24th and 29th of each month, with listed hours 08:00–17:00. Individual vendors may open later, sell out or close earlier.
02
Confirm price, unit and payment
Ask whether the displayed price is per item, plate, kilogram or bundle before ordering. Card acceptance, receipts and foreign-card support vary by vendor.
03
Check ingredients and cold chain
Ask about allergens, raw seafood, storage time and transport needs; use the dietary card rather than guessing from appearance.
No. The principal five-day market dates are 4, 9, 14, 19, 24 and 29; verify holiday exceptions.
Do all vendors accept international cards?
No. Payment support varies by merchant, device and network.
Are the operating details for Hallim Five-day Market live?
The displayed guidance was checked August 29, 2026, but it is not a live operator feed. Open the linked official guide and a Korean map again on the day because hours, closures, tickets and transport can change.
Can a traveller correct this page?
Yes. Submit a sourced community wiki correction or a current field report; proposed facts are reviewed before becoming canonical information.
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TRAVELLER CHANNELS
See Hallim Five-day Market through a traveler's own post.
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A compact west-Jeju traditional market for seafood, produce, tools, clothing and everyday goods, normally held on dates ending in 4 or 9; confirm the calendar, morning trading window, stall attendance, prices, seating, card acceptance and parking. This catalogue page connects the stop to traveller ratings, current field reports, nearby regional anchors and sourced community corrections.Recheck the official source before visiting.
Read the full Wiki articleDetailed facts, sources and revision history
KOREA ERA WIKI
TRAVEL KNOWLEDGE DOCUMENT
Hallim Five-day Market
한림민속오일시장A reviewed foundation built from official sources. Traveler edits are checked before publication.
Document statusReviewed foundation7 current facts0 recent approved edits
Global is the shared verified foundation. Country editions add approved local guidance; ratings, discussions and edit histories stay separate.
Showing the shared Global facts and Global edit history.
A compact west-Jeju traditional market for seafood, produce, tools, clothing and everyday goods, normally held on dates ending in 4 or 9; confirm the calendar, morning trading window, stall attendance, prices, seating, card acceptance and parking. This catalogue page connects the stop to traveller ratings, current field reports, nearby regional anchors and sourced community corrections.
Confirm holiday, severe-weather and end-of-month changes before a long trip
Price boundary
Confirm item, portion, weight, preparation and takeaway charge
Payment boundary
Cash, card, foreign card and receipt support are merchant-specific
Food boundary
Ask directly about allergens, broth, garnish, raw items and cross-contact
Parking boundary
Parking is listed but market-day queues and road controls are live
Photo scope
Current hero shows the real covered Hallim market aisle and vendor signsIt does not prove a particular stall, product, price, card acceptance or stock today.
Approximate catalogue centreUse a Korean map app for the exact entrance and final walking route.
Mobility check
Aisles, thresholds, seating and accessible toilets vary by vendor and entrance; verify the usable route on arrival.
3. Visit flow
01
Before travel
Match the visit to a market date
The current cycle is the 4th, 9th, 14th, 19th, 24th and 29th of each month, with listed hours 08:00–17:00. Individual vendors may open later, sell out or close earlier.
02
On arrival
Confirm price, unit and payment
Ask whether the displayed price is per item, plate, kilogram or bundle before ordering. Card acceptance, receipts and foreign-card support vary by vendor.
03
Before eating or carrying
Check ingredients and cold chain
Ask about allergens, raw seafood, storage time and transport needs; use the dietary card rather than guessing from appearance.
4. Traveler tips
Arrive before the final hour if a specific ingredient or seafood item matters.
Carry a small amount of cash while keeping a card alternative; do not assume either works everywhere.
Photograph a price sign only after confirming the unit, and ask before photographing a vendor closely.
Search “한림민속오일시장” in Naver Map or Kakao Map and confirm the exact entrance and return route.
Vendors set their own hours, prices and payment methods; read the current menu and confirm the total before ordering.
The catalogue coordinate is an approximate centre pin, not turn-by-turn entrance guidance.
No. The principal five-day market dates are 4, 9, 14, 19, 24 and 29; verify holiday exceptions.
Do all vendors accept international cards?
No. Payment support varies by merchant, device and network.
Are the operating details for Hallim Five-day Market live?
The displayed guidance was checked August 29, 2026, but it is not a live operator feed. Open the linked official guide and a Korean map again on the day because hours, closures, tickets and transport can change.
Can a traveller correct this page?
Yes. Submit a sourced community wiki correction or a current field report; proposed facts are reviewed before becoming canonical information.
