A long-running Daegu tteokbokki shop originating at Sincheon Market in 1974, known for a pepper-forward, distinctly hot sauce with little sweetness and simple fried sides; published hours are 10:00–20:30 with Monday closure, takeaway is available and parking is not, so verify the current wait, spice level, allergens, order minimum, last order and card payment before joining the queue. This catalogue page connects the stop to traveller ratings, current field reports, nearby regional anchors and sourced community corrections.
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TODAY AT THIS PLACE
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PLAN THE VISIT
Good to know before you visit
Operator facts are labeled separately from Korea Era estimates and guidance.
A reviewed foundation built from official sources. Traveler edits are checked before publication.
Current stock, portion and price require the restaurant menu at ordering time.
Spice boundaryCurrent public description says strongly peppered, spicy and not sweet
Ask before ordering; do not assume a familiar sweet tteokbokki profile or a mild child portion.
Allergen boundaryWheat and fish in fish cake, soy, sesame, egg, meat products and shared preparation require confirmation
Recipe changes and shared tools mean the dish name alone cannot establish allergy, vegetarian or halal suitability.
Takeaway boundaryCurrent record lists takeaway available
Confirm packaging, sauce leakage, reheating and safe eating time before carrying it through a long itinerary.
Parking boundaryCurrent restaurant record lists parking unavailable
Do not block the residential-market street or use a neighbouring private lot without permission.
Payment and queue boundaryCurrent price, card or cash, receipt, seating and wait require live confirmationPhoto scopeCurrent hero shows a rice cake lifted from a real bowl of bright red tteokbokki with fish cake
It does not prove today's portion, spice level, recipe, price, queue, card acceptance, parking or stock.
Checked August 29, 2026. Recheck current hours, admission, closures and transport before travel.
Map pinApproximate catalogue centre
Use a Korean map app for the exact entrance and final walking route.
Mobility checkAisles, thresholds, seating and accessible toilets vary by vendor and entrance; verify the usable route on arrival.
DAY-OF PLAN
Know the sequence before you go.
Times from the operator are kept separate from Korea Era planning guidance.
01
Reconfirm the main branch and service day
The current restaurant record lists the Suseong-dong main branch at 11 Deuran-ro 77-gil, 10:00-20:30 and Monday closure. Recheck the live kitchen, sell-out and last-order status before making a special trip.
02
Confirm heat, ingredients and portion
The house style is described as strongly peppered, spicy and not sweet. Ask about rice cake, fish cake, sauce, broth, wheat, fish, soy, sesame, egg, meat products, shared equipment and cross-contact before paying.
03
Use the no-parking plan and safe carry time
The current record lists no parking and takeaway available. Use transit or a verified legal lot, then keep hot food within a safe carrying and eating window.
The current public description says the main-branch style is strongly peppered, spicy and not sweet. Ask the restaurant about current heat before ordering.
Is the tteokbokki gluten-free or vegetarian because the main ingredient is rice cake?
Do not assume so. Fish cake commonly contains wheat and fish, while sauce, broth, shared tools and other menu items can add soy, sesame, egg or meat cross-contact.
Are the operating details for Yoon Ok-yeon Grandmother Tteokbokki live?
The displayed guidance was checked August 29, 2026, but it is not a live operator feed. Open the linked official guide and a Korean map again on the day because hours, closures, tickets and transport can change.
Can a traveller correct this page?
Yes. Submit a sourced community wiki correction or a current field report; proposed facts are reviewed before becoming canonical information.
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A long-running Daegu tteokbokki shop originating at Sincheon Market in 1974, known for a pepper-forward, distinctly hot sauce with little sweetness and simple fried sides; published hours are 10:00–20:30 with Monday closure, takeaway is available and parking is not, so verify the current wait, spice level, allergens, order minimum, last order and card payment before joining the queue. This catalogue page connects the stop to traveller ratings, current field reports, nearby regional anchors and sourced community corrections.Recheck the official source before visiting.
Read the full Wiki articleDetailed facts, sources and revision history
KOREA ERA WIKI
TRAVEL KNOWLEDGE DOCUMENT
Yoon Ok-yeon Grandmother Tteokbokki
윤옥연할매떡볶이 본점A reviewed foundation built from official sources. Traveler edits are checked before publication.
Document statusReviewed foundation7 current facts0 recent approved edits
Global is the shared verified foundation. Country editions add approved local guidance; ratings, discussions and edit histories stay separate.
Showing the shared Global facts and Global edit history.
A long-running Daegu tteokbokki shop originating at Sincheon Market in 1974, known for a pepper-forward, distinctly hot sauce with little sweetness and simple fried sides; published hours are 10:00–20:30 with Monday closure, takeaway is available and parking is not, so verify the current wait, spice level, allergens, order minimum, last order and card payment before joining the queue. This catalogue page connects the stop to traveller ratings, current field reports, nearby regional anchors and sourced community corrections.
2. Key facts and visitor information
Region
Suseong-gu · Daegu
Korean map search
윤옥연할매떡볶이 본점
Published restaurant hours
10:00-20:30Confirm current last order, break, sell-out and temporary closure.
Published closure
Mondays
Correct branch
Main branch · 11 Deuran-ro 77-gil, Suseong-gu · 053-756-7597Confirm the branch because similar names and related outlets can have different menus or hours.
Menu identity
Tteokbokki · fish-cake hotpot · dumplings · gimbap · sundaeCurrent stock, portion and price require the restaurant menu at ordering time.
Spice boundary
Current public description says strongly peppered, spicy and not sweetAsk before ordering; do not assume a familiar sweet tteokbokki profile or a mild child portion.
Allergen boundary
Wheat and fish in fish cake, soy, sesame, egg, meat products and shared preparation require confirmationRecipe changes and shared tools mean the dish name alone cannot establish allergy, vegetarian or halal suitability.
Takeaway boundary
Current record lists takeaway availableConfirm packaging, sauce leakage, reheating and safe eating time before carrying it through a long itinerary.
Parking boundary
Current restaurant record lists parking unavailableDo not block the residential-market street or use a neighbouring private lot without permission.
Payment and queue boundary
Current price, card or cash, receipt, seating and wait require live confirmation
Photo scope
Current hero shows a rice cake lifted from a real bowl of bright red tteokbokki with fish cakeIt does not prove today's portion, spice level, recipe, price, queue, card acceptance, parking or stock.
Approximate catalogue centreUse a Korean map app for the exact entrance and final walking route.
Mobility check
Aisles, thresholds, seating and accessible toilets vary by vendor and entrance; verify the usable route on arrival.
3. Visit flow
01
Before travel
Reconfirm the main branch and service day
The current restaurant record lists the Suseong-dong main branch at 11 Deuran-ro 77-gil, 10:00-20:30 and Monday closure. Recheck the live kitchen, sell-out and last-order status before making a special trip.
02
Before ordering
Confirm heat, ingredients and portion
The house style is described as strongly peppered, spicy and not sweet. Ask about rice cake, fish cake, sauce, broth, wheat, fish, soy, sesame, egg, meat products, shared equipment and cross-contact before paying.
03
Before arrival or takeaway
Use the no-parking plan and safe carry time
The current record lists no parking and takeaway available. Use transit or a verified legal lot, then keep hot food within a safe carrying and eating window.
4. Traveler tips
Show a spice question before ordering if anyone dislikes pepper heat; the house profile is not the usual sweet style.
Confirm allergens directly rather than treating rice cakes as proof that the complete sauce and fish-cake dish is gluten-free or vegetarian.
Arrive by transit and keep takeaway upright in a separate bag; red sauce can leak and the food should not remain unrefrigerated for a long sightseeing day.
Search “윤옥연할매떡볶이 본점” in Naver Map or Kakao Map and confirm the exact entrance and return route.
Vendors set their own hours, prices and payment methods; read the current menu and confirm the total before ordering.
The catalogue coordinate is an approximate centre pin, not turn-by-turn entrance guidance.
The current public description says the main-branch style is strongly peppered, spicy and not sweet. Ask the restaurant about current heat before ordering.
Is the tteokbokki gluten-free or vegetarian because the main ingredient is rice cake?
Do not assume so. Fish cake commonly contains wheat and fish, while sauce, broth, shared tools and other menu items can add soy, sesame, egg or meat cross-contact.
Are the operating details for Yoon Ok-yeon Grandmother Tteokbokki live?
The displayed guidance was checked August 29, 2026, but it is not a live operator feed. Open the linked official guide and a Korean map again on the day because hours, closures, tickets and transport can change.
Can a traveller correct this page?
Yes. Submit a sourced community wiki correction or a current field report; proposed facts are reviewed before becoming canonical information.
