Official editorial post
KOREA ERA GUIDE
Keep raw-food utensils away from cooked food at a shared grill
Ask who is handling the grill and which utensils are for raw and cooked items. Keep serving utensils separate from your own chopsticks. If you are unsure how the table works, ask staff before moving food between the plate and grill. Further reading: https://koreaera.com/guides/ordering-food-in-korea Read this tip in your language en: https://koreaera.com/community/tips/shared-grill/en ko: https://koreaera.com/community/tips/shared-grill/ko ja: https://koreaera.com/community/tips/shared-grill/ja zh-cn: https://koreaera.com/community/tips/shared-grill/zh-cn zh-tw: https://koreaera.com/community/tips/shared-grill/zh-tw vi: https://koreaera.com/community/tips/shared-grill/vi th: https://koreaera.com/community/tips/shared-grill/th Photo credit: Jinsoo Jang · CC0 https://commons.wikimedia.org/wiki/File:Samgyeopsal-gui.jpg Reference image, not evidence of current service or conditions.
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